Qualifications

Highfield Level 3 Award in Risk Assessment

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.

Highfield Level 2 Award in Risk Assessment (RQF)

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.

Highfield Level 4 Award in HACCP for Management

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.

Highfield Level 3 Award in HACCP for Food Manufacturing

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.

Highfield Level 3 Award in HACCP for Caterers

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.

Highfield Level 2 Award in HACCP for Food Manufacturing

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.

Highfield Level 2 Award in HACCP for Catering

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.

Highfield Level 4 Award in Managing Food Safety in Catering

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.

Highfield Level 4 Award in Food Safety Management for Manufacturing

The IFSMC Fire Risk Assessor Course is a comprehensive, competency-based training program designed to develop skilled professionals capable of independently conducting and documenting fire risk assessments in accordance with international fire safety legislation and best practices.